Snack · 10 min
Boiled Eggs & Olives
13 gprotein
178 kcal · 2 g carbs · 13 g fat · one serving
Ingredients
| Whole Eggs | 100 g |
| Olives | 20 g |
Method
- Boil the eggs for 8 minutes, cool and peel.
- Serve with the olives.
One serving as written.
Values are estimates for one serving as written. Check packaging labels for allergens.
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