Lunch · 15 min
Chicken, Avocado & Mango Salad
49 gprotein
437 kcal · 16 g carbs · 20 g fat · one serving
Ingredients
| Grilled Chicken Breast | 150 g |
| Mixed Salad Leaves | 60 g |
| Avocado | 50 g |
| Mango | 60 g |
| Olive Oil | 7 g |
| Lemon Juice | 10 g |
Method
- Grill the chicken and slice.
- Toss the leaves with the diced mango and avocado.
- Top with the chicken and dress with the oil and lemon.
One serving as written. Weighed cooked: chicken.
Values are estimates for one serving as written. Check packaging labels for allergens.
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